From 5pm Till Late
Maravista autumn produce
Cucumber, zucchini, eggplant, peppers, pumpkin, baby greens, leek, carrot, radish, tomato, corn, chilli, basil, parsley, thyme, sage, mint
Smalls
| Green olives, lemon and thyme oil (gf) | 7 |
| Organic sourdough baguette, balsamic butter | 7 |
| Fish brandade, crisps, caper berries (gf) | 15 |
| Charcuterie plate for one, grilled and cured meats with pickles (gf) | 12 |
Entree
| Salt and pepper calamari, cucumber salad, lime mayonnaise | 22 |
| Roasted and raw pumpkin salad with cashews and chilli jam (gf) | 18 |
| Noosa 1/2 shell scallops, cauliflower, pork sausage, chilli (gf) | 22 |
| Marinated sardines and pickled vegetables on toast | 16 |
| Charred vegetables, whipped feta, pickled onion, mustard (gf) | 18 |
Mains
| Crab and hervey bay scallop spaghettini, chilli, parsley and lemon oil | 30 |
| Steak Frites, grass fed local scotch, café de paris butter, jus, fries (gf) | 36 |
| Grilled barramundi, potato salad, basil, grapes and verjuice (gf) | 32 |
| Roasted duck breast, toasted broccolini, pumpkin puree (gf) | 32 |
| Organic gnocchi, zucchini, peppers, olives, ricotta | 29 |
| Slow cooked pork, roast parsnip, apple and kohlrabi slaw, honey (gf) | 33 |
Sides
| Seasonal greens, lemon oil, toasted quinoa (gf) | 10 |
| Tomato & melon salad, creamed chickpeas, chilli, basil (gf) | 10 |
| French fries, aromas famous chilli salt, aioli (gf) | 9 |
| Shaved Carrot, white raisins, orange dressing (gf) | 10 |
Desserts
| Brie cheese plate with apple, lavosh and date puree | 15 |
| Almond dacquoise, strawberry and coconut cream (gf) | 14 |
| Chocolate cheesecake, vanilla ice cream, caramel sauce | 14 |
| Chamomile panna cotta, honeycomb, pear and sunflower seeds (gf) | 14 |
15% Surcharge Applies on Public Holidays
Contact Us
aromas noosa
(07) 5474 9788
32 Hastings Street
Noosa Heads QLD 4567
info@aromasnoosa.com.au
Contact Us
Open Daily From 6am
Lunch From 12pm
Dinner From 5pm
Book Online
